I create bespoke wedding and celebration cakes to order. Each cake is different but all use seasonal flavours, high quality ingredients and can be decorated with fresh flowers.

Previous flavours:

• Brown sugar Victoria sponge cake, blackberry and bay leaf compote, creme fraiche chantilly cream and Italian meringue buttercream

• Hazelnut sponge cake, blackcurrant jam and ricotta cream

• Lemon and raspberry sponge cake, lemon curd and raspberry buttercream

• Yoghurt cake, rhubarb hibiscus compote, mascarpone chantilly cream

• Fig leaf sugar sponge cake, fresh apricot compote and creme fraiche chantilly

For inspiration, please have a look at my Instagram- @brilliantbake